Cheese and clog factory Irene Hoeve is located in a more than 100-year-old farmhouse.

The farm is built in the traditional North Holland style. The Irene Hoeve the ideal location to get acquainted with Gouda cheese and farmers' clogs. The farmer's cheese is prepared by hand in the traditional way.

There will also be the opportunity to see for yourself how traditional Dutch clogs are made by hand. Entrance is completely free for both groups and individuals.

At the Irene Hoeve, there will be cheese and clog-making demonstrations. On the farm, they make a raw milk Gouda farm cheese. This happens three times a week. Usually on Tuesdays, Wednesdays and Thursdays.

Opening hours

  • From 1 April to 30 September open daily from 09:00 to 18:00. October to March open by appointment only.

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